• Dinner Entrees

    • Chili Crisp Scallops & Grits

      $28.95

      6 pan seared fresh scallops with grilled green beans served over house made creamy grits and topped with chili crisp and basil oil. 

    • Creole Atlantic Salmon

      $25.95

      Grilled and blackened seasoned salmon served over dirty orzo, including peppers, onions, celery, corn, and andouille, topped with a house made creamy creole sauce with a side of our veg du jour.

    • Eggplant Parmesan

      $16.95

      House breaded and fried eggplant served over house mashed potatoes topped with homemade marinara and five cheese blend.

    • French Onion Pasta

      $22.95

      Braised beef, fettuccine, grilled green beans and mushrooms in a creamy homemade french onion sauce finished with melted swiss cheese, fried onions and parsley.

    • Korean BBQ Chicken Pasta

      $19.95

      Kimchi buttermilk fried chicken thighs served over fettuccine tossed in a house made Korean chili cream sauce, finished with chopped kimchi, green onions, and sesame seeds.

    • Pork Loin

      $21.95

      Balsamic marinated and slow cooked sliced pork tenderloin with a balsamic and honey reduction served with house made risotto and grilled green beans, garnished with green onions.

    • Southern Ribs

      $23.95

      Seven slow cooked, then crispy fried pork ribs, tossed in a Memphis BBQ sauce and served with pimento mac-n-cheese, cornbread, and vegetable du jour.

    • Steak Au Poivre

      $23.95

      8 oz Sirloin topped with a sherry-peppercorn cream sauce and fried onions. Served with mashed potatoes and veg du jour.

    • Steak of the Week

      $Market Price

      Chef's choice of filet. Ask server for details.

    • Tuscan Tortellini

      $22.95

      Shrimp and chicken sauteed in garlic with sun-dried tomatores and spinach n a creamy chicken and herb sauce. Served over cheese tortellin and garnished with basil and Parmesan.

      ]

    • Dinner Sandwiches

    • Avocado Grilled Cheese

      $12.95

      Jack cheese, tomato, and homemade guacamole on grilled sourdough bread.

    • Grilled Chicken Sandwich

      $14.50

      Grilled citrus marinated chicke breast topped with sauteed mushrooms and onions, avocado, sour cream and monterey jack cheese served on grilled sourdough bread.

    • Grilled Eggplant Sandwich

      $12.50

      Grilled eggplant topped with herb goat cheese spread, roasted red peppers and sauteed onions on grilled sourdough bread.

    • Lefty's BLT

      $13.50

      Bacon, lettuce, tomato, montrey jack cheese and pesto mayo on grilled sourdough bread.

    • Philly Cheese Steak

      $14.50

      Thinly sliced and seasoned steak with sauteed onions, mushrooms and bell peppers with melted white american cheese on a toasted hoagie roll.

    • Pulled Pork Tacos

      $13.95

      Slow roasted pulled pork topped with an asian micro slaw, sriracha ranch, and honey wasabi sour cream in grilled flour tortillas

    • Turkey Reuben

      $13.50

      Hand sliced roasted turkey breast with sauerkraut, swiss cheese and creamy garlic mustard sauce on grilled rye bread.

    • Dinner Burgers

    • Bacon Cheeseburger

      $15.50

      Ground chuck burger with lettuce, tomato and red onion on the side. Crispy bason, and your choice of cheddar, monterey jack, swiss, american or bleu cheese.

    • Bacon Jam Burger

      $15.95

      Ground black angus beef burger with cheddar cheese, house spicy bacon jam, mayo, pickles, lettuce, and tomato.

    • Classic Burger

      $13.50

      Ground chuck burger with lettuce, tomato and red onion on the side, and your choice of cheddar, monterey jack, swiss, american, or bleu cheese.

    • Frisco Burger

      $15.50

      Ground chuck burger with crumbled bleu cheese, bacon, tomato and red onion.

    • Lefty's Burger

      $15.50

      Ground chuck burger with herb goat cheese spread, roasted red peppers and sauteed onions.

    • Spicy Pimento Burger

      $15.50

      Ground chuck burger with homemade spicy pimento cheese, lettuce, tomato, pickle chips and chipotle mayo.

    • Spinach Bacon Burger

      $15.50

      Ground chuck burger with sauteed spinach and onions, bacon, and herb goat cheese spread.

    • Dinner Flatbread Pizzas

    • Margherita Flatbread Pizza

      $11.95

      Diced tomatoes over house made marinara, topped with chiffonade basil, mozzarella blend and balsamic reduction.

    • Ultimate Veggie Pizza

      $13.95

      Creamy herb cheese spread, sauteed mushrooms, fresh spinach, peppers, onions, and parmesan cheese. Finished with a balsamic reduction glaze.

    • Dinner Sides

    • Cole Slaw

    • French Fries

    • Handcut Potato Chips

    • Mediterranean Salad

    • Onion Rings