Crab Cakes $30.95 Maryland style crab cakes cooked in an old bay compound butter and served over a garlic-dill aioli and mustard vinaigrette dressed arugula. Served with blistered cherry tomatoes, mashed potatoes, and vegetable du jour. Description: Description

Tuscan Tortellini $20.95 Shrimp and chicken sauteed in garlic with sun-dried tomatores and spinach n a creamy chicken and herb sauce. Served over cheese tortellin and garnished with basil and Parmesan. ] Description: Description

Steak Au Poivre $29.95 10 oz New York Strip topped with a sherry-peppercorn cream sauce and fried onions. Served with mashed potatoes and veg du jour. Description: Description

Shrimp and Grits $19.95 Grilled shrimp and andouille sausage in creamy grits smothered in a bacon bechamel with jalapeno, corn, green pepper, cheddar cheese, and a scallion garnish. Served with grilled sourdough. Description: Description

Scallops and Risotto $27.95 5 pan seared fresh jumbo scallops served over a lemon-tarragon risotto with a side of veg du jour and topped with a Sauvignon Blanc gastrique. Description: Description

Lemon Tarragon Mussel Pasta $19.95 Fettucine pasta tossed in a lemon-tarragon cream sauce with onion, cherry tomatoes, mushrooms, and sauteed mussels. Served with grilled sourdough bread, parmesan cheese, and fresh parsley. Description: Description

Southern Ribs $22.95 Seven slow cooked, then crispy fried pork ribs, tossed in a Memphis BBQ sauce and served with pimento mac-n-cheese, cornbread, and vegetable du jour. Description: Description

Carne Asada Pasta $22.95 Carne Asada marinated sirloin, corn, peppers, onions, and fettuccine pasta all tossed in a poblano cream sauce. Topped with a house roasted corn salsa and served with grilled sourdough bread. Description: Description

Atlantic Salmon $25.95 Grilled and seasoned salmon filet over arugula and roasted red peppers, topped with a blackerry coulis sauce and fresh blackberries. Served with lemon-tarragon risotto and vegetable du jour. Description: Description

Filet of the Week $Market Price Chef’s choice of filet. Ask server for details. Description: Description